French Fries(Restaurant Style Recipe)

French Fries

French Fries one of the best snack which is famous all over the world when ever we are outside ya we dont have much money then in less money anybody can  can eat French Fries.Even if there will be any party or any occasion French fries will be best time pass snack.

Preparation Time : 21-25 minutes ! Cooking time : 11-15 minutes ! Servings : 4

Ingredients:

• 4 Medium size Non-Starchy Potatoes 

• Salt to taste

• Oil to deep fry

Method:

• Wash and peel the potatoes.But before you start peeling you need boil sufficient water in deep non-stick pan.

• As far as possible try to make use a large potatoes...For making French Fries large potatoes is good.

• After peel the potatoes cut into slices and further into batons.

• Add little salt to the boiling water along with potato batons.Cover and cook till the potatoes are 3/4th done.

• Strain the potatoes and pat dry on a kitchen towel.Transfer into a zip lock bag then seal and freeze for 3-4 hrs.

• Then heat French Fries in a sufficient oil in a deep non-stick pan.Deep fry the frozen potato batons till it became golden and crispy.Drain on an absorbent paper.

• Sprinkle little salt and mix.

• Serve French Fries with sandwich or chicken burger.